Join us for hour Newport happy hour

Newport Happy Hour

Nightly 4:00 pm – 7:00 pm

All-Night Sunday and Monday

$2 off Cocktails, Beer and Wine

Teasers

Lobster and Crab Wonton        Served Crisp with a Spicy Red Pepper Jelly (3) 8

Blackened Fish Tacos        House-Made Tortillas with Micro Greens and Roasted Corn Pico (2) 6

Lollipop Lamb Chops        Single Cut and Dry Rubbed with Morels and Fig Glaze (3) 7

Beef Banh Mi        Marinated Filet with Pickled Cucumbers and Stir-Fried Vegetables (2) 8

Half Shells

East Coast Oysters        On Ice with Cocktail and Mignonette Sauces* 2ea

West Coast Oysters        On Ice with Cocktail and Mignonette Sauces* 3ea

Crispy Oysters         Thai Curry Seasoned with Pickled Cucumbers (3) 6

Carpetbagger        Fried Oysters and Seared Tenderloin with Blue Cheese* (2) 7

Angels on Horseback        Seared Oysters Wrapped in Prosciutto with Fig Glaze and Parmesan (2) 8

Appetizers

Point Judith Calamari        Kung Pao Style with Roasted Cashews and Crisp Noodles 13

Jumbo Lump Crab Cake        Sautéed Maryland Style with Spicy Chive Remoulade 16

Pacific Ahi Tuna Tartare        Curry and Sesame Oils, Avocado, Mango and Citrus* 12

Chilled Gulf Shrimp        Cocktail Style with Atomic Horseradish and Spicy Mustard 13

Crab Fried Rice        With Mushrooms and Scallions 13

 Hand-Shaken Cocktails 7

Real McCoy        3-Year Aged Silver Real McCoy Rum, Fresh Grapefruit and Lime Juices

Spicy Margarita        El Jimador Silver Tequila, Patrón Citrónge, Fresh Sour Mix, Fresno Pepper

Cosmopolitan        Absolut Citron, Cranberry Juice, Cointreau Orange, Fresh Lime

The Perfect Martini        Classic Preparation with Vodka or Gin

Bulleit Sour         Bulleit Bourbon, Honey, Fresh Lemon and Lime Sour Mix

Wines by the Glass 7

Santa Julia, Pinot Grigio, Mendoza

Concannon, Chardonnay, Monterey

14 Hands, Cabernet Sauvignon, Columbia Valley

Hidden Crush, Pinot Noir, Central Coast

*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Consumer Information: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

https://www.wildfishseafoodgrille.com/

Opening Hours

Monday

4:00 PM - 10:00 PM

Tuesday

4:00 PM - 10:00 PM

Wednesday

4:00 PM - 10:00 PM

Thursday

4:00 PM - 10:00 PM

Friday

4:00 PM - 11:00 PM

Saturday

4:00 PM - 11:00 PM

Sunday

4:00 PM - 10:00 PM

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